Choose your industy
Optimize your production line with raslysation™
Subjects: Whey, Brine, Milk, Cheese milk, ESL milk & Lactoferrin.
Industrial Fermentation industry
Remove microbiology in fermentation broths without damaging enzymes, proteins, amino acids and vitamins
Achieve ideal juice quality with minimal impact on vitamins, colour, taste and increased durability
Subjects: Orange juice, Apple juice, Juice w. pulp, NFC juice
Blood plasma industry
Increase product safety standards in your blood plasma production
Subjects: Blood plasma
Treat liquid products sustainably with raslysation™️
Subjects: Iced tea, Beer, Process water, Soda, Plant based, Wine
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