Raslysation within EU food law.
At the Food Legislation Conference 2026 in Copenhagen, our Food Legislation Specialist, Ole Knudsen, will present the regulatory opportunities surrounding raslysation technology.
As food legislation continues to evolve under increasing political pressure, stricter documentation requirements, and growing expectations for accountability, translating regulation into practice has never been more complex. This year’s conference, held on May 6–7, brings together experts to provide clarity, direction, and practical insight into one of the EU’s most challenging regulatory landscapes.
Ole Knudsen will explore how raslysation can be positioned within current and emerging regulatory frameworks, highlighting both the challenges and the opportunities for industry stakeholders navigating compliance and innovation.
Join us to gain valuable perspectives on how new technologies like raslysation are shaping the future of food regulation.
