Energy-saving pasteurization replacement wins DLG award

Published On: March 19, 2024Categories: Dairy, Enzymes, Juice, News, Others, Plasma

Lyras Wins DLG sustainability Award at Anuga foodtech 2024

Lyras’ vision to save the climate from emitting at least one million tons of CO2 by 2030 now receives praise at the Anuga FoodTec fair in Cologne. Here, the German agricultural organization Deutsche Landwirtschafts-Gesellschaft presents a medal to Lyras for the raslysation technology, which saves 60 to 80 percent energy and 60 to 90 percent water compared to traditional pasteurization. 

“The medal from Deutsche Landwirtschafts-Gesellschaft celebrates groundbreaking developments in innovation, sustainability, and efficiency. It’s a huge acknowledgment to be honored for our core values by an international jury,” says Ruben Riksted, marketing manager at Lyras.