Lyras wins Innovation Award
On 18 November, we were allowed to speak at the Sustainable Food Processing conference at the LEGOLAND Hotel & Conference in Billund. Here, specialists and decision-makers from the food industry…
Arla Foods Kruså raslyses their brine
With the new UV system from Lyras, we can reuse our brine 100% and thereby eliminate the CO2 emitted from the salt retentate disposal. From microfiltration, 10-12% of the salt…
Lyras now has a distributor in Türkiye
We are happy to announce that Lyras is teaming up with Teknoproses in Ankara to bring you our patented raslysation technology in Türkiye. With the help of our new distributor,…
Lyras wins EY Future Impact award
Lyras wins the EY Entrepreneur of The Year 2021 in the category Social Entrepreneurship – Future Impact award is given to a promising impact-company that excels in creating societal value. “These…
‘Fuldskalatest og lånefinansiering tæt på at være på plads’
Agro Business Park's article about Lyras Read more
Access2Innovation – Meeting the Danish Minister of Development Cooperation
Read about Lyras' collaborators, Aalborg University and University College Northern Denmark.
AAU Matchmaker – Collaborating with AAU Students
AAU Match has written an article regarding our collaborating with nine university groups from different institutes, these include: Biology, Finance, and Culture and Communication. (Published in Danish)
Aalborg Sustainability Festival 2018
Read about Lyras' participation in this year's Sustainability Festival in Aalborg.
Collaboration with AAU and UCN
Read about Lyras' collaborators, Aalborg University and University College Northern Denmark.
‘Green Tech Challenge: En Fælles Indsat For En Grønnere Fremtid’
Read WY Tech Savy's article about the Green Tech Challenge, which Lyras won in the 2017 competition.